Pork & Prawn Siu Mai
$7.00Four, steamed in bamboo, topped with roe.
Our menu
What the wok does best.
Signatures
House specialities
What the wok does best.
Chilli Oil Wontons
$7.20Pork wontons under our own chilli oil, black vinegar and sesame.
- Spicy
Mapo Tofu
$10.50Silken tofu, fermented bean paste, Sichuan pepper. Properly numbing.
- Spicy
- Vegetarian
Dan Dan Noodles
$10.50Hand-pulled noodles, sesame, chilli oil, minced pork, preserved greens.
- Contains nuts
- Spicy
Dim Sum & Small Plates
Steamed and fried to order, three or four to a basket.
Pork & Prawn Siu Mai
$7.00Four, steamed in bamboo, topped with roe.
Har Gow
$7.50Prawn dumplings in a translucent wrapper, pleated by hand.
Chilli Oil Wontons
$7.20Pork wontons under our own chilli oil, black vinegar and sesame.
- Spicy
Spring Rolls
$5.50Vegetable, fried crisp, four to a portion.
- Vegan
Salt & Pepper Squid
$8.50Fried light, tossed with chilli, garlic and spring onion.
- Spicy
From the Wok
Cooked hot and fast. Served to share, with rice.
Mapo Tofu
$10.50Silken tofu, fermented bean paste, Sichuan pepper. Properly numbing.
- Spicy
- Vegetarian
Kung Pao Chicken
$12.00Diced chicken, dried chilli, peanuts and a sharp vinegar edge.
- Contains nuts
- Spicy
Noodles & Rice
Pulled and fried to order.
Dan Dan Noodles
$10.50Hand-pulled noodles, sesame, chilli oil, minced pork, preserved greens.
- Contains nuts
- Spicy
Beef Chow Fun
$12.50Wide rice noodles, seared beef, bean sprouts, plenty of wok hei.
Desserts & Tea
Light, and not very sweet.
Egg Tarts
$5.00Two, warm, in flaky pastry.
- Vegetarian
Mango Pudding
$4.80Set with fresh mango and a little cream.
- Vegetarian
