Main Courses
Turbot, Champagne Beurre Blanc, Sea Herbs
$42.00
On the bone, roasted in the pan, finished with a classic beurre blanc.
We are not taking online orders at the moment — but we would love to see you. Find us.
Main Courses
$42.00
On the bone, roasted in the pan, finished with a classic beurre blanc.
We are not taking online orders at the moment — but we would love to see you. Find us.
