Country Sourdough
$5.50- Vegan
Visit us
Come and see us
- Today
- Closed · opens today 7 AM
A taste of the menu
From our counter
A few of the things we are cooking. The full list is a click away.
Bread
Mixed yesterday, baked this morning.
Viennoiserie
Laminated over three days. First bake at seven.
Butter Croissant
$3.80- Vegetarian
Pain au Chocolat
$4.20- Vegetarian
Almond Croissant
$4.60- Contains nuts
- Vegetarian
Cinnamon Bun
$4.40- Vegetarian
Pastel de Nata
$3.50- Vegetarian
Signatures
From the board
What comes out of the ovens, and roughly when.
Country Sourdough
$5.50Our house loaf. Wheat and a little rye, 24-hour ferment, dark crust.
- Vegan
Butter Croissant
$3.80Twenty-seven layers of butter and dough. Nothing else in it.
- Vegetarian
Our story
About Cassia
A working bakery: long-fermented sourdough, laminated pastry made over three days, and a counter that empties as the day goes on.
Read moreFind us
Opening hours & location
Where we are, and when the kitchen is on.
Opening hours
Closed · opens today 7 AM
- Mon – Sun
- 7 AM – 4 PM
Gallery
From the bakehouse
Flour, time and heat.
